|
|
Do Consumers Select Food Products Based on Carbon Dioxide Emissions?
Keiko Aoki
,
Kenju Akai
Conference papers
hal-01470640v1
|
Share
Gmail
Facebook
X
LinkedIn
More
|
|
|
Does the Carbon Footprint Enhance the Sustainability Food Production and Transportation Service System? Real Buying Experiment in Japan
Keiko Aoki
,
Kenju Akai
Conference papers
hal-01451773v1
|
Share
Gmail
Facebook
X
LinkedIn
More
|
|
|
A Choice Experiment for Air Travel Services
Kenju Akai
,
Keiko Aoki
,
Nariaki Nishino
Conference papers
hal-01470641v1
|
Share
Gmail
Facebook
X
LinkedIn
More
|
|
|
Comparison of Industry-Academia Partnership Projects for the Purpose of Product Development
Takashi Konishi
,
Kenju Akai
,
Nariaki Nishino
,
Kazuro Kageyama
Conference papers
hal-01431085v1
|
Share
Gmail
Facebook
X
LinkedIn
More
|