Experimental Study on Forced-Air Precooling of Dutch Cucumbers - Computer and Computing Technologies in Agriculture V - Part II Access content directly
Conference Papers Year : 2012

Experimental Study on Forced-Air Precooling of Dutch Cucumbers

Abstract

Experiments about the forced-air precooling of cucumbers were carried out under different operation parameters. The results show that the relation between cooling rate and air velocity can be given by power function. The linear relationship between the initial temperature of cold air and cucumbers and the final temperature of cucumbers is gained. Temperature gradient exists in different radius position in the same cross section. But the temperature gradient is not significant for the beginning and the final during the procooling process.
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hal-01361034 , version 1 (06-09-2016)

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Jingying Tan, Shi Li, Qing Wang. Experimental Study on Forced-Air Precooling of Dutch Cucumbers. 5th Computer and Computing Technologies in Agriculture (CCTA), Oct 2011, Beijing, China. pp.587-593, ⟨10.1007/978-3-642-27278-3_60⟩. ⟨hal-01361034⟩
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